Sticks'n'Sushi Menu
Sticks'n'Sushi Menu

Sticks’n’Sushi Menu: 5 Popular Dishes, Prices & Food Choices

The Sticks’n’Sushi Menu offers a selection of Japanese-inspired dishes, combining freshly prepared sushi, sashimi, grilled sticks, vegetable dishes and desserts. The restaurant brings different Japanese food styles together, giving customers plenty of choices beyond traditional sushi rolls.

In the UK, customers can explore individual dishes, smaller side orders and sharing combinations. The menu includes salmon, tuna, shrimp, chicken, beef and vegetable-based options. Sticks’n’Sushi Menu There are also dedicated children’s meals and several non-alcoholic drinks, including Japanese soft drinks and green tea.

Whether you are planning a meal with friends, visiting with family or looking for something different for lunch, understanding the menu can make ordering easier. This guide covers the main Sticks’n’Sushi Menu categories, example prices, popular dishes, vegetarian choices and useful information for UK customers.

Sticks’n’Sushi Menu Prices

The Sticks’n’Sushi Menu covers different price levels, depending on the ingredients, portion size and preparation. Smaller dishes such as rice and soup are suitable additions, while signature sushi rolls and premium sharing combinations offer more substantial choices.

Some examples from the official UK menu include Japanese rice, miso soup, seaweed salad, sushi rolls and larger combinations.

Customers should consider the portion sizes before ordering. Sticks’n’Sushi Menu Individual sushi rolls and grilled sticks can be combined to create a varied meal, while sharing menus bring several dishes together.

Prices can vary by location and may change over time. Delivery and collection prices may also differ from dine-in prices.

Sticks’n’Sushi Sushi Menu

Sushi is one of the main features of the restaurant. The menu includes several styles, allowing customers to choose between simple seafood combinations, vegetable-based rolls and more elaborate signature creations.

Nigiri

Nigiri is prepared using seasoned sushi rice with a topping placed over it. Common ingredients include salmon, tuna, shrimp, avocado and mushrooms.

Salmon nigiri is a familiar choice for customers who enjoy seafood. Sticks’n’Sushi Menu Tuna nigiri offers another traditional option, while avocado and mushroom varieties provide alternatives for people who prefer vegetable-based sushi.

The selection also includes seared seafood combinations and Japanese omelette options. Nigiri can be ordered individually as part of a larger meal or alongside other sushi varieties.

Sashimi

Sashimi consists of thinly sliced seafood served without the rice used in nigiri. It is suitable for customers who want to focus on the natural flavour and texture of the ingredients.

The restaurant’s sashimi selection includes salmon, tuna and other seafood choices. Sticks’n’Sushi Menu Larger assortments may also be available, depending on the current menu. Sashimi can be enjoyed as a separate dish or alongside sushi rolls and grilled sticks.

House Rolls

House rolls bring together different ingredients, sauces and toppings to create distinctive combinations.

Some options on the official menu include:

  • Lobster Abokado: Lobster with yuzu, avocado, cucumber, chives and coriander.
  • Aka Ebi: Shrimp with spicy gochujang, avocado and snow peas.
  • Black Cod: Miso-marinated black cod with artichoke chips and pickled red onion.
  • Wagyu: Wagyu tartare with kizami wasabi and crispy kataifi.
  • Soft Shell: Soft-shell crab with masago and spicy sauce.
  • Red’N’Green: Roasted pepper, avocado, cucumber and shiso.

These rolls offer a mixture of seafood, meat and vegetable ingredients. Sticks’n’Sushi Menu Customers can check the individual descriptions to find combinations that match their preferences. Restaurant & Takeaway

Sticks’n’Sushi Maki Menu

Maki rolls are made using sushi rice, seaweed and selected fillings. The restaurant offers several varieties, including inside-out rolls and more elaborate combinations with seafood toppings.

Kaburimaki

Kaburimaki options feature different fillings and toppings, often combining seafood, vegetables and sauces. Ebi Panko includes tempura shrimp, spicy sauce and avocado. Hell’s Kitchen combines tempura shrimp and avocado with tuna and barbecue flavours. Sticks’n’Sushi Menu Shake Aïoli features seared salmon, snow peas, avocado and miso aïoli.

Other choices include New York Subway and Ceviche. These rolls provide alternatives for customers who want something more elaborate than a basic sushi roll.

Uramaki

Uramaki features rice on the outside of the roll, with seaweed and fillings inside.

The available choices include:

Crispy Ebi: Tempura shrimp, avocado, spicy sauce and sesame.

California: Shrimp, avocado, cucumber, masago and miso aïoli.

Nanban: Chicken, avocado, coriander and yuzu-kosho.

Pink Alaska: Salmon, avocado, cream cheese and lumpfish roe.

Spicy Tuna: Tuna, cucumber, spicy sauce, masago and cress.

Mamma Mia: Avocado, cucumber, soya sesame and chives.

Vegetarian customers may find Mamma Mia particularly interesting, while seafood lovers can explore the salmon, shrimp and tuna combinations.

Sticks’n’Sushi Grilled Sticks Menu

The grilled sticks section gives customers an alternative to sushi. Sticks’n’Sushi Menu These dishes feature meat, seafood and vegetables prepared in smaller portions. The selection includes traditional Japanese-inspired grilling styles, marinades and sauces.

Chicken Sticks

Chicken dishes include grilled chicken meatballs and other seasoned chicken options. Tsukune is one of the recognisable choices, combining chicken meatballs with teriyaki sauce.

Shōyu Tebasaki is another chicken option, featuring wings prepared with garlic, ginger and tamari. Karaage, meanwhile, is a popular Japanese-style fried chicken dish served with accompanying ingredients.

Seafood Sticks

Customers who enjoy seafood can consider grilled salmon and black cod options. Shake Teriyaki combines salmon with teriyaki sauce and spring onion. Sticks’n’Sushi Menu Gindara No Miso features miso-marinated black cod, providing a different flavour from the restaurant’s sushi selections.

Vegetable Sticks

Vegetable-based grilled dishes are also available. Eringi Yaki features king oyster mushrooms with miso herb sauce. Imo Yaki combines sweet potato, coriander cress and teriyaki. Shishito Yaki offers padron peppers with spicy gochujang and lime sauce. These options make it possible to combine grilled vegetables with sushi or other side dishes. Restaurant & Takeaway

Sticks’n’Sushi Side Orders

Side dishes are useful additions for customers who want to build a meal from several smaller portions. Edamame is one of the simpler choices. Sticks’n’Sushi Menu These soybeans are served with sea salt and lemon, while the grilled version offers a different preparation.

Miso soup is another familiar Japanese dish. It contains miso, tofu, spring onion and wakame, making it a suitable addition to a sushi meal.

Other options include:

  • Seaweed Salad: Seaweed, daikon, snow peas, cucumber and sesame dressing.
  • Japanese Rice: A simple bowl of Japanese rice.
  • Tuna Tartare Bites: Tuna, avocado, sesame, miso and yuzu served on crispy flatbread.
  • Ebi Bites: Tempura shrimp with miso aïoli, chilli, lime and coriander.
  • Kinoko Korokke: Mushroom croquettes with cheese, miso aïoli and truffle dust.
  • Miso Soup: A warm soup with tofu, spring onion and wakame.

Customers can order these dishes individually or combine them with sushi rolls and grilled sticks. Restaurant & Takeaway

Sticks’n’Sushi Sharing Menus

Sharing menus bring different dishes together in one order. They are useful for customers who want to sample several flavours without choosing every item separately.

The restaurant offers combinations with seafood, sushi, vegetables and grilled dishes. Salmon & Friends includes soy-cured salmon, salmon nigiri, Ebi Panko, Spicy Tuna and Pink Alaska. It is a seafood-focused selection.

Mini Maki Maki brings together several different maki rolls, including Ceviche, Hell’s Kitchen, Ebi Panko and Shake Aïoli.

Mixed Emotions combines edamame, seafood, nigiri, sushi rolls and grilled sticks. It provides a broader selection for customers who want different types of food.

Green Keeper is a vegetarian-focused sharing option. Its selection includes edamame, seaweed salad, vegetable nigiri, Red’N’Green maki, mushroom sticks and sweet potato.

Larger combinations, such as Perfect Day, Set For Success and As Good As It Gets, offer additional variety for group dining.

Customers should check the latest menu descriptions to understand the ingredients and portion sizes included in each combination. Delivery & Collection+1

Sticks’n’Sushi Drinks Menu

The drinks menu includes Japanese-inspired refreshments, green tea, coffee and soft drinks. These beverages can be ordered alongside sushi, grilled dishes or desserts.

Japanese Soft Drinks

Ramune is one of the Japanese-inspired drinks available. It has a lemony, fizzy flavour and offers something different from familiar soft drinks.

Customers can also find Coca-Cola and Coca-Cola Zero on the takeaway menu. These are straightforward options for people who prefer familiar refreshments.

Japanese Tea

Tea is another part of the drinks selection. Matcha is made using finely ground green tea, while Sencha offers a more traditional Japanese green tea experience.

Other tea varieties may include roasted green tea and blends with citrus flavours. Availability can depend on the selected restaurant and current drinks menu.

Sticks’n’Sushi Desserts Menu

Desserts provide a sweet finish to a meal. Sticks’n’Sushi Menu The restaurant includes chocolate-based and fruit-inspired choices, with some desserts combining Japanese ingredients and familiar dessert styles.

Mango: A fruit-based dessert featuring coconut rice pudding, passionfruit coulis, fresh mango and basil seeds. It offers a combination of tropical fruit and creamy textures.

Matcha: A chocolate cake and matcha mousse combination topped with matcha crumble. This option is suitable for customers who enjoy green tea flavours alongside chocolate.

Dessert selections and portion details may change, so checking the latest official menu is recommended. Delivery & Collection+1

Sticks’n’Sushi Kids Menu

Families visiting the restaurant can explore its dedicated children’s menu, known as the Okosama menu. Sticks’n’Sushi Menu The children’s selection includes sushi, grilled sticks and mixed combinations. It gives younger diners an opportunity to try different dishes in smaller meal formats.

Some options include:

Sushi Menu: A combination featuring nigiri, hosomaki, edamame and cucumber sticks.

Sticks Menu: A choice of salmon or chicken meatball sticks served with rice and vegetables.

Sticks’n’Sushi Menu: A mixed option featuring nigiri, chicken sticks, hosomaki and rice.

The children’s menu also includes additional sushi choices, such as cucumber, avocado and salmon hosomaki.

According to the restaurant’s children’s menu information, the main meal choices start at £10, with the mixed option listed at £12. Availability and prices should be confirmed with the selected restaurant. Sticks’n’Sushi+1

The menu contains many different dishes, but some combinations are particularly useful starting points for customers unfamiliar with the restaurant. Here are several options worth exploring.

Pink Alaska: This roll combines salmon, avocado, cream cheese and lumpfish roe. Sticks’n’Sushi Menu It offers a mixture of creamy and seafood flavours.

Crispy Ebi: Tempura shrimp, avocado and spicy sauce make this a suitable choice for customers who enjoy crunchy sushi.

Shake Teriyaki: Grilled salmon served with teriyaki sauce and spring onion. It provides an alternative to raw seafood dishes.

Tsukune: Chicken meatballs with teriyaki sauce. This is one of the grilled stick options.

Green Keeper: A vegetarian-focused combination featuring vegetable sushi, edamame, salad and grilled vegetable sticks.

Matcha Dessert: A chocolate cake and matcha mousse combination for customers who enjoy green tea-inspired sweets.

These are examples of distinctive menu choices, not a verified ranking of the restaurant’s best-selling dishes.

Vegetarian Options at Sticks’n’Sushi

Vegetarian customers can find several options across the sushi, sides and grilled sticks categories. Sticks’n’Sushi Menu The selection includes avocado nigiri, mushroom nigiri, vegetable maki and grilled vegetables. The Green Keeper sharing menu is another option because it brings several vegetarian dishes together.

Some dishes worth checking include:

  • Mamma Mia maki with avocado and cucumber.
  • Red’N’Green maki with roasted pepper and avocado.
  • Kinoko nigiri with portobello mushroom.
  • Eringi Yaki with king oyster mushroom.
  • Imo Yaki with sweet potato.
  • Seaweed Salad with cucumber and vegetables.
  • Kyoto Non-Stop vegetarian nigiri selection.

However, vegetarian and vegan requirements are not always identical. Some sauces and dressings may contain ingredients that are unsuitable for particular diets. Sticks’n’Sushi Menu Customers should check the official ingredient and allergen information before ordering.

Dietary and Allergen Information

Checking allergen information is important before choosing food, particularly for customers with allergies or specific dietary requirements.

Sticks’n’Sushi provides an official allergen guide covering its food and drinks. Sticks’n’Sushi Menu Its kitchens handle several allergens, and the restaurant cannot guarantee that dishes are completely free from cross-contamination.

The restaurant also explains that it cannot provide a safe dining environment for guests with soy or sesame allergies because these ingredients are used extensively in its kitchens.

Made Without Gluten alternatives are available, but the restaurant clearly states that these are not gluten-free and are not suitable for people with coeliac disease.

Does the Sticks’n’Sushi Menu Vary by Location?

The main menu provides an overview of the restaurant’s dishes, but availability may differ between UK branches. Sticks’n’Sushi operates in several UK locations, including London, Cambridge, Oxford, Manchester and Birmingham. Individual restaurants may have different opening times, ordering arrangements and menu availability.

Some dishes, promotions and special dining experiences may also be limited to selected locations. Customers planning a visit should select their preferred branch on the official website rather than assuming every restaurant offers the same selection.

Prices can vary by location and may change over time. Sticks’n’Sushi Menu Collection and delivery menus may also differ from dine-in selections.

Is Sticks’n’Sushi Good Value for Money?

The restaurant offers different ordering options, making it possible to choose according to appetite and the number of people dining.

Customers interested in smaller portions can consider soup, rice, edamame and individual sushi dishes. These can be combined without ordering a large sharing menu.

People who want to try different flavours may prefer combinations such as Salmon & Friends, Mini Maki Maki or Green Keeper.

Larger sharing selections provide more variety for groups, although the total cost depends on the number of people and the combination selected.

It is worth checking the menu descriptions before ordering, particularly when choosing meals for several people with different food preferences.

Explore a variety of popular dining options with our UK restaurant menu collection, where you can discover different meals, tasty treats, and useful price information.

Frequently Asked Questions

What is on the Sticks’n’Sushi Menu?

The menu includes sushi rolls, nigiri, sashimi, grilled sticks, vegetable dishes, sides, sharing combinations and desserts. Children’s meals are also available.

How much does Sticks’n’Sushi cost in the UK?

Prices depend on the dishes and portions selected. For example, Japanese rice is listed at £2.60, miso soup at £3.00 and the Salmon & Friends sharing menu at £26.00 on the published menu. Prices may change.

Does Sticks’n’Sushi have vegetarian options?

Yes. Options include vegetable sushi, avocado nigiri, mushroom dishes, grilled sweet potato and the Green Keeper sharing menu.

Does Sticks’n’Sushi have a kids menu?

Yes. Its Okosama menu includes sushi, grilled sticks and mixed meal options. Children’s meals start from £10 according to the restaurant’s published information.

Does Sticks’n’Sushi offer takeaway?

Yes. The restaurant provides takeaway ordering, including collection and delivery options where available. Customers should check their local branch for current arrangements.

Does the menu change between UK branches?

Menu availability and prices can differ between restaurants. Customers should check their chosen location for the latest information.

Does Sticks’n’Sushi provide allergen information?

Yes. The restaurant publishes allergen information for its food and drinks. It also provides important guidance about cross-contamination and specific dietary restrictions.

Are there gluten-free options at Sticks’n’Sushi?

The restaurant offers Made Without Gluten alternatives, but these are not guaranteed gluten-free and are unsuitable for people with coeliac disease.

Conclusion

The Sticks’n’Sushi Menu offers a varied selection of Japanese-inspired dishes, including sushi, sashimi, grilled sticks, vegetable options, sharing combinations and desserts. Customers can choose individual portions or larger combinations depending on their preferences. Vegetarian dishes and dedicated children’s meals also make the menu suitable for different dining needs.

Prices and availability can vary between UK restaurants and ordering methods. Checking the official menu, selected branch and allergen information before ordering is the best way to get accurate details.

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